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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Made quick with gingerbread mix. Ingredients:
1 (14 ounce) package gingerbread mix |
1/4 cup hot water |
2 tablespoons flour |
2 tablespoons margarine, melted |
Directions:
1. Mix everything together.
2. Shape into small balls.
3. Place onto ungreased cookie sheet.
4. Bake at 375°F for 10 minutes.
5. I have also added 1/2 cup of raisins.
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