Gingerly's Own Corned Beef and Cabbage

Prep Time: 20 Minutes

Cook Time: 180 Minutes

Ready In: 200 Minutes

Servings: 6

I know every Irish Matron has her own recipe. this one is mine, kids really love the sweetness so It is a good way to feed them veggies

Ingredients:

1 small onion, diced

4 small carrots, chunked

4 medium potatoes, peeled and chunked

1 lb corned beef brisket, trimmed

1/3 cup unsweetened apple juice

1 head cabbage, smalle head, chopped

2 whole cloves

15 -20 black peppercorns

2 cups water

1 tablespoon brown sugar

1 cup vegetable stock or 1 cup chicken stock

1 teaspoon prepared mustard

1 orange, zest of, large

Directions:

1. Add everything in a large stockpot and boil 3-5 hours or until tender.