Gingered Peach Pear No Cook Freezer Jam |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Not sure if this is a new product, but I got a sample of Ball Simple Creations No Cook Freezer Jam Fruit Pectin at Wal-Mart along with some recipes. More info Ingredients:
1 (1 5/8 ounce) package ball simple creations no cook freezer jam pectin |
1 1/2 cups sugar or 1 1/2 cups splenda granular |
3 cups peaches, crushed, pitted, peeled (about 12 medium or 3 16 oz bags frozen) |
1 cup pear, crushed, cored, peeled |
1 tablespoon grated fresh gingerroot |
1 small lemon, juice and zest of |
Directions:
1. Stir sugar and contents of package in a bowl until well blended.
2. Add peaches, pears, gingerroot and lemon zest and juice. Stir 3 minutes.
3. Ladle jam into clean jars.
4. Twist on lids and let stand until thickened, about 30 minutes.
5. Tip: For best results, use fully ripe pears and crush with a potato masher.
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