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Prep Time: 6 Minutes Cook Time: 0 Minutes |
Ready In: 6 Minutes Servings: 1 |
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Serve this flavorful butter with hot biscuits, bagels, or pancakes. Ingredients:
1/2 cup pecan halves |
1 cup butter, softened |
1/4 cup honey |
1 to 2 tablespoons molasses |
1/2 teaspoon ground cinnamon |
1/4 teaspoon ground cloves |
Directions:
1. Preheat oven to 350°. Spread pecans on a sheet pan, and bake 6 to 7 minutes or until toasted. Cool.
2. Process pecans in a food processor until coarsely ground. Add butter and next 4 ingredients; pulse until blended. Cover and chill until ready to serve.
3. Remove from refrigerator about 30 minutes before serving.
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