 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
Ingredients:
1/2 cup thinly sliced fresh ginger |
6 cups water |
2 tablespoons honey or brown sugar |
lemon wedges for garnish if desired |
Directions:
1. In a saucepan simmer ginger and water 20 minutes, or more for stronger tea. Add honey or sugar and strain tea through a sieve set over a teapot. Serve tea garnished with lemon wedges. |
|