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Prep Time: 3 Minutes Cook Time: 5 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Try this for a change of pace. Ginger is also goodfor an upset stomach. Ingredients:
4 slices gingerroot, 1/4 inch thick |
1/4 cup light brown sugar |
6 cups boiling water |
Directions:
1. Bruise ginger slices with the flat side of a large knife blade. Place ginger in a large tepot and add sugar and water. Steep 5 minutes. |
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