 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
|
Posting this to go with the Ginger Chicken.,,or you can use any dipping sauce you like. Ingredients:
1/4 cup soy sauce |
1/4 cup water |
1 teaspoon sugar |
1/2 teaspoon fresh ginger, grated |
1 teaspoon sesame oil |
2 tablespoons green onions, sliced thinly |
1/4 teaspoon garlic, minced |
Directions:
1. Whisk soy sauce, water, sugar, ginger, garlic and oil together in a small bowl. Let stand 10 to 15 minutes for the flavors to mix. Then wisk again.
2. Sprinkle with thinly sliced green onion. Use as a dipping suace for Ginger Chicken or any Asian dish.
|
|