Ginger Sauce for Egg Rolls

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

More Sauce for Grandma's Egg Rolls.

Ingredients:

1/2 cup soy sauce

1/2 cup vinegar

1 tablespoon grated gingerroot

2 tablespoons lemon juice

1/2 tablespoon grated onion

Directions:

1. combine all ingredients in a blender.
2. store in refriderator until ready to use.