Ginger & Orange Rutabaga (Yellow Turnip or Swede) |
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Prep Time: 7 Minutes Cook Time: 20 Minutes |
Ready In: 27 Minutes Servings: 4 |
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Rutabagas are an under rated veggie - there are so many ways you can serve them - I love the touch of ginger with fresh orange juice used in this recipe. Not bad for calories either Ingredients:
1 medium rutabaga, peeled, diced 1/2 inch dice (apprx 3-4 cups) |
1/4 teaspoon ground ginger |
2 tablespoons fresh orange juice |
1 tablespoon butter or 1 tablespoon olive oil |
salt & pepper |
Directions:
1. Cover& cook the rutabaga until tender apprx 20 minutes.
2. Drain& Mash, stir in remaining ingredients Serve HOT.
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