Ginger Orange Dressing

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

This was my attempt at duplicating the dressing that you get at Japanese steakhouses. I thought it turned out pretty good.

Ingredients:

1/4 cup canola oil

1/4 cup orange juice

1 tablespoon rice vinegar

1 1/2 teaspoons soy sauce

1 1/2 teaspoons dijon mustard

2 teaspoons brown sugar

1 teaspoon minced ginger

1 teaspoon bottled garlic

Directions:

1. Mix together in salad shaker and serve over lettuce and tomatoes.