Ginger-Miso Dipping Sauce

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

This dipping sauce is from Favorite Island Cookery Book I. It is a sauce to accompany fried tofu. This recipes calls for 1/4 teaspoon of Ajinomoto (MSG) but I always leave it out.

Ingredients:

1/4 cup miso

1/4 cup rice vinegar

1 tablespoon finely grated gingerroot

1 1/2 teaspoons sugar

Directions:

1. combine ingredients and mix thoroughly.

By RecipeOfHealth.com