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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Recipe can be made a day ahead and stored covered in the refrigerator. This recipe is microwave suitable. Ingredients:
1 1/4 liters water |
1/3 cup firmly packed fresh mint leaves |
1 teaspoon grated fresh ginger |
1 tablespoon honey |
4 slices lemons |
Directions:
1. Combine water, mint and ginger in a pan, simmer, uncovered, 5 minutes; strain, discard mint and ginger. 2. Stir in honey. 3. Serve tea, hot or chilled, with lemon slices. |
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