 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Use Ginger-Lime Syrup to sweeten a favorite cooler like our Cucumber-Ginger Limeade. Ingredients:
1 1/2 cups sugar |
1 cup peeled and coarsely chopped ginger |
1 1/2 tablespoons lime zest (about 3 limes) |
2 cups water |
Directions:
1. Process sugar, ginger, and lime zest in a food processor 15 seconds. Transfer to a small saucepan, and stir in water. Cook over medium heat 10 minutes. Remove from heat, and let stand 10 minutes. Pour through a fine wire-mesh strainer, discarding solids.
|
|