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Prep Time: 2 Minutes Cook Time: 4 Minutes |
Ready In: 6 Minutes Servings: 2 |
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Very refreshing ginger drink from the BBC's Chinese Food Made Easy. Serve hot, or cold with plenty of ice. Ingredients:
500 ml boiling water |
2 cm piece fresh ginger, peeled and sliced |
2 -3 tablespoons soft brown sugar |
Directions:
1. Heat the water in a pan with the ginger. Bring to the boil then add sugar. 2. Simmer for five minutes, then strain into a cup to serve. |
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