Ginger-Honey Glazed Barbecued Pork Chops |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/3 cup honey |
1/3 cup low-sodium soy sauce |
1/3 cup rice vinegar |
2 cloves garlic, crushed |
1 tablespoon freshly grated ginger |
6 pieces boneless pork loin chops , about 1 inch thick |
Directions:
1. Combine the honey, soy sauce, vinegar, garlic and ginger in a small saucepan. Cook over high heat until the mixture reduces by half. Let cool.
2. Spray the grill grate with non-stick spray (or oil it well) and preheat the grill to medium-high.
3. Season the pork chops with salt and pepper.
4. Grill the chops on each side, about 4 to 6 minutes per side, depending on thickness. Brush them on both sides with the honey mixture, then grill 2 to 3 minutes more on each side.
5. Drizzle the pork with the remaining honey mixture and serve.
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