Ginger Garlic Green Beans |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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from Prevention Magazine Ingredients:
12 oz frozen green beans |
1 cup red bell pepper, cut into strips |
2 tsp minced garlic |
2 tsp grated ginger |
1 tbsp olive oil |
Directions:
1. Coon green beans as per directions on package. Drain very well.
2. Warm a large skillet over medium heat. Add oil and peppers. Stir fry three minutes. Add ginger, garlic and green beans. Stir fry until warmed throughout.
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