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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This recipes comes from a posting in the Summer 2004 Disney Magazine . According to the article, this dressing has been served at the Teppanyaki Dining Rooms in Japan in Epcot since its opening in 1982. It is a nice light dressing that has become a favorite. Ingredients:
1/2 cup sliced onion |
1/2 cup vegetable oil |
1/4 cup white vinegar |
1/4 cup soy sauce |
2 teaspoons sugar |
2 tablespoons chopped gingerroot (i use ginger paste) |
1/2 teaspoon lemon juice |
1/2 teaspoon salt |
1/2 teaspoon pepper |
Directions:
1. Combine all ingredients into a blender.
2. Blend on low for 1 minute, then high for 30 seconds.
3. Add additional salt or pepper to taste.
4. Chill.
5. Stir before serving on salad.
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