Ginger-Cinnamon Fruit Dip |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Keep your eyes peeled for double dipping when you put our this taste-tempting treat from our Test Kitchen! It makes a sensational snack or a must for any brunch. Ginger and cinnamon perk up the creamy dip that's terrific on apples, pears and bananas. Ingredients:
3/4 cup (6 ounces) vanilla yogurt |
1/4 cup whipped reduced-fat cream cheese |
1 teaspoon ground ginger |
1/4 teaspoon ground cinnamon |
assorted fresh fruit |
Directions:
1. In a small bowl, combine the yogurt, cream cheese, ginger and cinnamon until blended. Cover and refrigerate for at least 1 hour. Serve with fruit. Yield: 3/4 cup. |
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