Ginger And Molasses Cookies Again |
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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 32 |
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Another Ginger Molasses cookie or Molasses Ginger cookie ;-) Ingredients:
3/4 cup butter or margarine |
1 cup white sugar (i use 3/4 cup brown) |
1/4 cup molasses (mmmmmy favourite) |
1 egg |
2 cups flour |
2 teaspoons baking soda |
1 teaspoon cinnamon |
1/2 teaspoon ground cloves |
1/2 teaspoon ginger |
1/4 teaspoon salt |
1 cup raisins, soaked in enough boiling water to cover |
note: i have often omitted the ground cloves and added 1-1/2 tsp. ginger. |
Directions:
1. Cream together butter and sugar and then add molasses and egg.
2. In a separate bowl, combine the dry ingredients and then add to creamed mixture.
3. Blend well.
4. Drain water from raisins and add to mixture.
5. Roll dough into 1 inch balls and then roll in granulated white sugar. Place on ungreased cookie sheet and bake at 300 degrees for 10-12 minutes.
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