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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 1 |
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My mother's friend gave her this recipe when I was just a young thing. Many moons ago. I still make it when I have a good reason to do so and find it is so refreshing. Ingredients:
1 cup sugar |
1 cup water |
6 ounces frozen lemon juice |
6 ounces frozen orange juice |
1 (6 ounce) can crushed pineapple |
Directions:
1. Bring water and sugar to a boil and add rest of ingredients. 2. Freeze in ice trays. 3. Serve with ginger ale. |
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