Gina's Sweet Mint Tea (Patrick and Gina Neely) |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Ingredients:
8 ounces cold water |
6 tea bags |
1/2 cup water |
1/2 cup sugar |
1 cup freshly chopped mint leaves |
ice cubes |
Directions:
1. In a pot, boil the water with the tea bags. Once liquid has boiled, remove the pot from heat. Remove tea bags after desired bold/mild flavor.
2. In a small saucepan, add water, sugar and mint and place over medium heat. Bring liquid to a boil then remove from the heat. Allow the syrup mixture to cool. Pour syrup into tea and mix together well. Serve tea over a glass of ice.
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