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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Sage Dressing With Giblet Gravy Ingredients:
1/4 cup pan drippings from turkey or chicken |
1/4 cup all-purpose flour |
1 1/2 cups turkey or chicken broth |
1/2 cup milk |
1/4 cup chopped cooked giblets |
2 hard-cooked eggs, chopped |
1/4 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Heat pan drippings in a large skillet over low heat. Add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add broth and milk; cook over medium heat, stirring constantly, until thickened and bubbly. Add giblets, eggs, salt, and pepper, stirring well.
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