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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 24 |
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We serve this fun finger food at our annual Halloween party alongside sandwich rolls and condiments.Marilee Davieau, Allentown, Pennsylvania Ingredients:
3 packages (8 ounces each) assorted lunch meats |
1 package (3 ounces) cream cheese, softened |
12 grape tomatoes, halved lengthwise |
Directions:
1. Roll up each slice of lunch meat; spread a small amount of cream cheese at seam to secure roll. Insert a tomato half at one end of each roll to resemble a fingernail; secure the tomato in place with a small amount of cream cheese.
2. Place seam side down on a platter. Cover and refrigerate until serving. Yield: 2 dozen.
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