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Prep Time: 2 Minutes Cook Time: 2 Minutes |
Ready In: 4 Minutes Servings: 1 |
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Don't let the name fool you, these nachos are actually quite good. My old roommate and I invented this recipe as a result of boredom, hunger and economic reasons (which is where the name comes from). We used to make this when we were watching a movie and didn't want to stop the movie to go cook something. I still make ghetto nachos from time to time if I'm in a hurry or I'm strapp Ingredients:
1/2 can black beans (with juice) |
1/2 cup cheddar cheese, shredded |
2 cups tortilla chips (or as much as you think you can eat) |
Directions:
1. In a microwave safe dish (bowl preferred), place a thin layer of the chips.
2. Add a layer of the black beans and some cheese.
3. Repeat steps 1 and 2 again.
4. Top with extra cheese.
5. Pop in microwave on highest power setting for about a minute and a half.
6. If your microwave doesn't have a rotating plate in it, rotate bowl by hand every 45 seconds and increase cooking time to 2.5 minutes.
7. Top with your favorite salsa and sour cream.
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