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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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A refreshing appetizer or dessert for hot summer days. A great addition to any grill party! Ingredients:
1/4 melon |
1/4 watermelon |
2 papayas |
1/2 pineapple |
1 banana |
1 mango |
3 teaspoons crystallized ginger, finely chopped |
6 tablespoons gin |
6 tablespoons lime juice |
6 tablespoons brown sugar |
6 mint sprigs |
Directions:
1. Fill 6 red wine glasses half full with equal portions of balls or squares of the fruit.
2. Sprinkle each with 1/2 tsp crystallized ginger.
3. Pour 1 Tbs gin and 1 Tbs lime juice over the fruit and ginger.
4. Sprinkle each with 1 Tbs brown sugar.
5. Refrigerate before serving.
6. Right before serving, add slices of banana.
7. Garnish each with a sprig of mint.
8. Serve well-chilled.
9. If no crystallized ginger is available. Substitute with 3 tsp powdered ginger. Simply sprinkle each serving with 1/2 tsp powdered ginger.
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