Gf Pizza Base - Yeast Free |
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Prep Time: 20 Minutes Cook Time: 22 Minutes |
Ready In: 42 Minutes Servings: 1 |
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A quick and easy pizza base. Ingredients:
2 1/4 cups flour (commercial gluten-free blend) |
2 teaspoons xanthan gum |
1 1/2 tablespoons baking powder |
2 ounces butter (1/2 stick) |
1 1/4 cups natural yoghurt |
Directions:
1. Sift dry ingredients together.
2. Rub in the butter into the flour until it looks like breadcrumbs.
3. Stir in the yogurt intil it comes together as a soft dough.
4. Turn out onto a floured surface.[note].
5. Divide into two.
6. Flatten into a circle of desired thickness.
7. Place onto a greased baking sheet.
8. Bake in a 400*F oven for 10 minutes.
9. Remove - distribute tomato sauce/pest onto pizza base.
10. Add toppings, then mozzarella.
11. Bake until bubbly and chesse is melted to your liking.
12. note: Alternatively you can shape it and flatten it out directly onto a greased sheet.
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