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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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They serve this at all of the salad bars in Bavaria. It's just delicious! Ingredients:
7 ounces greek yogurt |
1 tablespoon fresh lemon juice |
1/2 teaspoon salt |
1/2 teaspoon garlic powder |
1/2 teaspoon dill weed |
1/2 teaspoon coleman dry mustard |
1 teaspoon honey |
1/2 teaspoon oregano |
1 teaspoon olive oil |
1 tablespoon cold water |
black pepper |
Directions:
1. Combine all ingredients in mixing bowl.
2. Use whisk to incorporate all ingredients.
3. Chill and serve.
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