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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Got this off the web but I make it like this sometimes myself Ingredients:
2 tomatoes, sliced |
1 onion, sliced |
olive oil |
vinegar |
salt and pepper |
Directions:
1. Slice tomatoes and onions. 2. Add olive oil and vinegar to make a sauce. 3. Add salt and pepper. 4. Put in fridge until ready to serve. 5. This recipe is from a very well known real chef. |
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