German Style Hot Potato Salad |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 10 |
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I can't vouch for any authenticity in this recipe, but my grandmother says it's German. I can tell you it's delicious with Wienerschnitzel. Ingredients:
1 tablespoon butter |
1/2 lb bacon, chopped |
1 large onion |
2 lbs potatoes, cubed and cooked |
salt and pepper |
Directions:
1. Precook potatoes, unless you happen to have some left over.
2. Cook bacon pieces over med-high heat until crisp, remove from pan, reserving about half the fat.
3. Add butter to bacon grease, melt.
4. Add onion, cook until translucent.
5. Add potatoes, cook until slightly browned.
6. Salt to taste, and pepper generously. Top with reserved bacon.
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