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German Gooey Butter Cake
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 10
This is my great great grandmother's recipe, who's immigrate from Austria.
Ingredients:
cake
1 box of yellow cake mix
1 stick of melted butter
1 egg
topping
2 eggs
1 lb powdered sugar
8 oz. softened cream cheese
little powdered sugar
Directions:
1. Preheat oven 350.
2. Bottom of cake:
3. In a large bowl, mix cake mix, butter, and 1 egg.
4. Mix well.
5. Spread thick mixture into a greased or foil lined 10 x14 pan.
6. Topping:
7. Use a mixer to beat together 2 eggs, powdered sugar, and cream cheese.
8. Pour topping over the bottom. Keep topping 1/4 or more away from edges of the pan so that the bottom will rise to form a border around the topping.
9. Bake at 350 for 30 mins.
10. After baking, sprinkle with a little powdered sugar while still warm.
11. Enjoy!
By RecipeOfHealth.com