German Fried Noodles

Prep Time: 20 Minutes

Cook Time: 5 Minutes

Ready In: 25 Minutes

Servings: 4

Easy and economical. Servings depend on how many noodles are cooked.

Ingredients:

8 ounces medium noodles, cooked and drained

1/4 cup bacon drippings, heated

1/2 teaspoon salt

1/8 teaspoon celery seed

Directions:

1. Saute noodles in a large skillet; stir gently with a fork to coat them on all sides.
2. Sprinkle with salt and celery seeds.