German Chocolate Snacking Bars |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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This bar is chocolate with coconut and nuts. Ingredients:
4 (1 ounce) squares german sweet chocolate |
1/4 cup butter |
1 (14 ounce) can sweetened condensed milk |
2 eggs |
1/2 cup baking mix |
1 teaspoon vanilla extract |
1 (8 ounce) package flaked coconut |
1 cup chopped pecans |
Directions:
1. In a medium saucepan, melt chocolate and butter or margarine over low heat. Remove pan from heat.
2. Stir 1/2 cup sweetened condensed milk, eggs, biscuit mix, and vanilla into chocolate mixture.
3. Spread batter evenly into a greased 13 x 9 inch baking dish.
4. In a medium bowl, combine the remaining condensed milk with the coconut; spoon evenly over batter in baking dish. Sprinkle nuts over the top; press them down firmly.
5. Heat oven to 325 degrees F (165 degrees C). Bake for 25 minutes, or until done. Cool and cut into bars.
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