German Chocolate Brownies |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 8 |
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These are gooey brownies that are sure to please. Ingredients:
1 (20 ounce) box german chocolate cake mix |
2/3 cup evaporated milk (pet brand preferred) |
3/4 cup oleo, melted |
1 (14 ounce) package caramel candies |
1 (12 ounce) package chocolate chips |
1 cup chopped nuts (optional) |
Directions:
1. Preheat oven to 350°F.
2. Mix cake mix with 1/3 cup Pet milk, oleo and chopped nuts.
3. Press half into a 9 X 13 inch ungreased pan.
4. Bake for 6 minutes using temperature on cake box.
5. Mix and melt caramels with 1/3 cup Pet milk;.
6. Pour caramel mixture on cake and sprinkle chocolate chips over this.
7. Crumble rest of cake mixture and bake for 20-25 minutes.
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