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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 12 |
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This is a delightful cake and oh so easy! Top with fresh sweetened whipped cream for an elegant dessert. Ingredients:
1 (18 ounce) box german chocolate cake mix |
2 cups apple pie filling |
3 eggs |
sweetened whipped cream |
Directions:
1. In a large bowl mix cake mix, pie filling and eggs at medium speed for 2 minutes scrapping sides of bowl.
2. Pour into a greased 9 x 13 cake pan.
3. Bake at 350 for 40 - 50 minutes.
4. Cool completely.
5. Serve with whipped cream or cool whip.
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