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Prep Time: 30 Minutes Cook Time: 1 Minutes |
Ready In: 31 Minutes Servings: 2 |
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This recipe came from a friend of my mothers Nancy McKaig Ingredients:
3 eggs, beaten |
1 cup brown sugar |
1 cup white sugar |
1 cup oil |
1 teaspoon salt |
1/4 teaspoon baking powder |
1 teaspoon baking soda |
3 teaspoons cinnamon |
3 teaspoons vanilla |
3 cups flour |
4 cups apples, peeled, cored, and chopped up |
1 cup nuts, chopped |
1 cup raisins |
Directions:
1. Heat oven to 325°F.
2. Mix all ingredients in large bowl.
3. Grease and flour 2 loaf pans.
4. Divide dough between 2 pans.
5. Bake for 1 hour and 15 minute.
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