Georgio's Inspired Tuna Salad |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is a copy-cat recipe for tuna salad served at a local Pizza and Sub Place. I fell in love with it the first time I had it and decided that I either needed to figure out how to make it myself or go broke running down the road for a sandwich. Enjoy! Ingredients:
3 (6 ounce) cans tuna, drained |
3 tablespoons onions, minced |
1 tablespoon basil (dry) |
1 tablespoon oregano (dry) |
3 tablespoons italian dressing (any brand) |
1/2 teaspoon kosher salt |
1/4 teaspoon sugar |
1/4-1/3 cup prepared mayonnaise |
1/8 teaspoon fresh pepper |
Directions:
1. Combine all ingredients in a bowl.
2. Blend well until mixture is uniform.
3. Refridgerate for at least 30 minutes before serving.
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