 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
|
When I was 9 years old, I got my own first magazine subscription to American Girl magazine. The very first issue I got was the July/August 1997 edition and it has 6 drink recipes in it. I think I read the issue about a million times and I begged my mom to let me make this recipe. It was delicious! Ingredients:
1/2 cup whole milk |
1 large peanut butter cup (reese's) |
3/4 cup chocolate ice cream |
whipped cream (not cool whip) |
peanuts (optional) |
Directions:
1. Pour milk, ice cream and peanut butter cup into blender.
2. Blend until smooth.
3. Pour in a glass then top with whipped cream, peanuts and the other peanut butter cup, cut into 6 parts, and enjoy.
|
|