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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Need a dessert? Don't have much on hand? Give this a try-you will be surprised. Ingredients:
25 saltine crackers, finely crushed |
1 cup pecans, finely chopped |
1/2 cup sugar |
1 teaspoon maple flavoring |
1/2 cup sugar |
4 egg whites |
cool whip |
Directions:
1. Combine crackers, 1/2 cup of sugar, and pecans.
2. Beat egg whites until stiff, add the other 1/2 cup of sugar and fold into cracker mixture. Pour into well-buttered 9-inch pie plate and bake for 35 to 45 minutes at 325°F.
3. Mix the maple flavoring into the Cool Whip and put on top of each slice before serving.
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