Gedunstetes Weisskraut (Skillet Cabbage) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 tablespoons vegetable oil |
3 cups cabbage, finely shredded |
1 cup celery, chopped |
1 small green pepper, chopped |
1 small onion, chopped |
1/2 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. Heat the oil in a large frypan about 20 minutes before serving time.
2. Add ingredients and cook over medium to low heat about 15 minutes.
3. Stir often.
4. Cover pan during the last 5 minutes of cooking time.
5. Stir once or twice.
6. Serve immediately. (Vegetables will be crisp.)
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