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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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from The Everything College Cookbook Ingredients:
1/2 pound shrimp, shells removed |
2 garlic cloves |
2 tablespoons butter |
1/2 teaspoon lemon juice |
1 pinch cayenne pepper |
Directions:
1. Smash, peel and chop the garlic cloves.
2. Place the chopped garlic, butter, lemon juice, and cayenne pepper in a microwave-safe bowl. Microwave on hig for 30 seconds. Stir and microwave for another 30 seconds. Stir again, and microwave for 15-30 seconds.
3. Add the shrimp to the garlic-butter mixture. Stir and microwave in 30 second intervals for another 1-3 minutes, until the shrimp turns pink.
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