Garlic Stuffed Chicken Breast |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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Garlic and cheese stuffed chicken breast Ingredients:
4 -6 boneless chicken breasts |
1 (8 ounce) package cream cheese, soft (room temp. is fine) |
8 ounces sour cream |
chopped fresh garlic, to your taste (i use 3) |
1 tablespoon italian seasoning |
1/4 cup fresh parmesan cheese |
italian seasoned breadcrumbs |
Directions:
1. Mix the sour cream, cream cheese, garlic, spices, and Parmesan cheese together.
2. Use a boning knife to make a pocket in the chicken breast.
3. Fill the pocket with the cream cheese mixture.
4. After filling, coat with the bread crumbs and pan fry each side for 2 minute to make crispy.
5. After gently frying, place in a 375 degree oven for 30-40 minutes.
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