Garlic String / Green Beans |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a quick and easy recipe for a side dish. It's very flavorful and yummy, I like to make this as a side to go with roast/baked/grilled meat. Ingredients:
1 lb french style green bean (or 1 pkg. frozen green beans, you can substitute regular beans too.) |
1 tablespoon olive oil |
1 tablespoon garlic powder |
3 tablespoons grated parmesan cheese |
1 teaspoon dried thyme (optional) |
Directions:
1. Bring a saucepan of water to a boil. Add the green beans and blanch for 2 minutes. Drain.
2. (Alternative method: Microwave on high in some water for 5 mins, drain).
3. Heat the oil on high heat and add the beans when oil is hot.
4. Stir fry for 2 minutes.
5. Add the garlic powder and thyme.
6. Stir for 1 minute.
7. Add the parmesan cheese.
8. Stir for another minute.
9. Your green beans are ready to eat! Enjoy!
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