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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I love the ones at P F Changs..so this is my version Ingredients:
2 cups fresh snow peas (washed, dried, and trimmed) |
1 -2 tablespoon sesame oil |
3 minced garlic cloves |
salt & pepper |
Directions:
1. Heat wok on medium-hi heat .
2. Add oil get it hot, dump in peas.
3. About 1 minute after stir frying add garlic and seasoning.
4. Quick fry just till bright green and still crisp.
5. Cooking time is an estimate - do not over cook or they will turn a dull green and go limp.
6. Remove and serve while still hot.
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