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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 10 |
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From Southern Living. Super easy and quick. Ingredients:
1 lb medium shrimp, unpeeled and cooked |
3 cups water |
1 cup whipping cream |
1/4 cup butter or 1/4 cup margarine |
1 teaspoon salt |
1 cup quick-cooking grits, uncooked |
1 cup shredded extra-sharp cheddar cheese |
2 garlic cloves, minced |
chopped fresh chives, peeled and |
cooked shrimp |
fresh ground black pepper |
Directions:
1. Peel shrimp, and devein, if desired.
2. Bring 3 cups water, cream, butter, and salt to a boil in a large saucepan over medium-high heat.
3. Reduce heat to medium, and whisk in grits. Cook, whisking constantly, 7 to 8 minutes or until mixture is smooth.
4. Stir in 1 pound shrimp, cheese, and garlic, and cook 1 to 2 minutes or until thoroughly heated.
5. Garnish, if desired.
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