Garlic-Roasted New Potatoes |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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From my local paper. Ingredients:
1 tablespoon olive oil |
1/2 teaspoon salt |
1/4 teaspoon italian seasoning |
1/4 teaspoon paprika |
1/4 teaspoon pepper |
4 cloves garlic, minced |
1 1/2 lbs small red potatoes, quartered |
Directions:
1. Preheat oven to 500 degrees.
2. Combine all ingredients on a jellyroll pan which had been sprayed with non-stick cooking spray.
3. Bake for 25 minutes or until tender, stirring every 10 minutes.
4. ENJOY!
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