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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 3 |
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These simple cubed red potatoes and perfect for breakfast potatoes or a side for any meal. They are garlicky and delicious! Ingredients:
4 -5 medium sized red potatoes |
1/4 cup olive oil |
2 -3 teaspoons minced garlic |
kosher salt |
pepper |
Directions:
1. Preheat oven to 450 degrees.
2. Cube red potatoes.
3. Toss cubed red potatoes in olive oil (i usually don't measure but eyeball it), minced garlic (again i eyeball it), kosher salt, and pepper.
4. Place potatoes on baking sheet. Bake for 20-30 minutes depending on how crispy you want your potatoes.
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