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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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this appetizer is versatile. Great before a casual meal or a fancy sit down. You can mix up the olives and use any kind you like. Ingredients:
1 (6 ounce) can black olives, drained |
1 garlic clove, minced |
1/2 teaspoon dried basil |
1/4 teaspoon ground black pepper |
1 tablespoon olive oil |
3 tablespoons grated parmesan cheese |
Directions:
1. In a small bowl, combine olives, garlic, basil, and black pepper.
2. Stir in the olive oil and Parmesan cheese.
3. Stir well and chill, covered for at least one hour before serving.
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