Garlic Parmesan Bread (Abm) |
|
 |
Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 10 |
|
Be sure the garlic powder is fresh; garlic powder turns bitter if kept too long. Freshly grated Parmesan Cheese is best as well. From William Sonoma's THE BREAD MACHINE cookbook. Ingredients:
1 cup water |
2 1/2 tablespoons butter, unsalted |
1 tablespoon honey |
2/3 cup parmesan cheese, grated |
3/4 teaspoon salt |
1 1/2 teaspoons garlic powder (or to taste) |
3 cups bread flour |
2 1/2 teaspoons yeast |
Directions:
1. Place all ingredients in bread pan in order as instructed. 2. Settings: White Basic and Medium Crust. When finished, brush top lightly with butter. 3. Enjoy! |
|