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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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These green beans taste like they have been cooking all day!! Ingredients:
1/2 cup butter, melted |
1 small onion, chopped |
1 (28 ounce) can green beans, drained |
1/2 teaspoon garlic powder |
Directions:
1. Melt butter over medium high heat, saute onions until translucent. 2. Add green beans and cook until almost browned. 3. Add garlic powder and salt and pepper to taste. |
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