Garlic Mushrooms

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 4

Nice sauteed mushrooms, a perfect side for just about anything.

Ingredients:

3/4 ounce butter

1 minced garlic clove, finely chopped

36 ounces fresh mushrooms, halved

sea salt

black pepper

Directions:

1. Place butter and garlic in a sauce pan.
2. Heat to medium high, add mushrooms.
3. Add 1/4 cup water, salt and pepper.
4. Cover and cook for 15 minutes till mushrooms are cooked and liquid is syrupy.

By RecipeOfHealth.com